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"You're #1" Cookie Cake 

Prep time: 30 min
Cook Time: 18 min
Yield: 12 to 16 servings

Ingredients:

Special Occasion Cookie Cake
1 (13.5 oz.)can Pillsbury Easy Frost® Vanilla Dream No-Fuss Frosting
Colored decorator sugar and candies
1 (13.5 oz.)can Pillsbury Easy Frost® Decadent Chocolate Fudge No-Fuss Frosting

Preparation Directions:

1.PREPARE Special Occasion Cookie Cake as directed.
2.POINT five-star tip of vanilla frosting at a 45° angle to cookie. Press nozzle, creating a single straight ribbon of frosting in center of cookie. Repeat ribbons to form "#1" in center. Sprinkle with colored decorator sugar. Outline number with chocolate frosting to highlight.
3.POINT five-star tip of vanilla frosting straight down at edge of cookie. Press nozzle gently to form a star 1-inch in diameter. Release and lift nozzle. Repeat, alternating vanilla and chocolate frosting stars. Sprinkle with colored decorator sugar and candies.