Banana Split Dessert Pizza

Banana Split Dessert Pizza

Tags: Dessert/Sweets

  • Prep Time: 10 min
  • Cook Time: 10 min
  • Ready Time: 90 min
  • Yield: 12 servings


  • Crisco® Original No-Stick Cooking Spray
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1/2 cup sour cream
  • 6 tablespoons lemon juice, divided
  • 1 teaspoon vanilla extract
  • 1/2 cup butter, plus 1 tbsp., softened, divided
  • 1/4 cup firmly packed brown sugar
  • 1 cup Pillsbury BEST™ All Purpose Flour
  • 3/4 cup chopped nuts, plus additional for garnish
  • 3 medium bananas, sliced, divided
  • 1 (8 oz.) can sliced pineapple, drained, halved
  • 12 maraschino cherries, drained, patted dry
  • 1 (1 oz.) square semi-sweet chocolate

Preparation Directions

  • HEAT oven to 375°F. Spray pizza pan or baking sheet lightly with no-stick cooking spray.
  • COMBINE sweetened condensed milk, sour cream, 4 tablespoons lemon juice and vanilla in medium bowl; mix well. Chill.
  • BEAT 1/2 cup butter and brown sugar until fluffy. Add flour and 3/4 cup nuts; mix well. Press dough into 12-inch circle on prepared pizza pan or baking sheet, forming rim around edge. Prick with fork.
  • BAKE 10 to 12 minutes or until golden brown. Cool.
  • ARRANGE 2 sliced bananas on cooled crust. Spoon filling evenly over bananas. Dip remaining banana slices in remaining 2 tablespoons lemon juice; arrange on top along with pineapple, cherries and additional nuts.
  • MELT chocolate with remaining 1 tablespoon butter in small saucepan over low heat; drizzle over pie. Chill thoroughly.
  • TIP Crust and filling can be made in advance and held until ready to assemble. Cover crust and store at room temperature; store filling in refrigerator. Best if eaten the same day as assembled.

Nutritional Information Per Serving

Serving Size (1 slice, 1/12 of pizza), Calories 370 (Calories from Fat 160), Total Fat 18g (Saturated Fat 9g, Trans Fat 0g), Cholesterol 35mg, Sodium 120mg, Total Carbohydrate 47g (Dietary Fiber 2g, Sugars 35g), Protein 6g; Percent Daily Value*: Vitamin A 8%, Vitamin C 10%, Calcium 10%, Iron 4%.

*Percent Daily Values are based on a 2,000 calorie diet.

Rated 1 out of 5 by 1 reviewer.
Rated 1 out of 5 by filling did not thicken Made twice without success, the sweetened condensed milk and sour cream was runny even after staying overnight in refrigerator. The photo shows thick filling. Don't know what I did wrong. Rechecked recipe. July 6, 2013
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