Prep Time 15m
Cook Time 14m
Ready Time 60m
Yield 4 dozen


Ingredients
  • 1/2 cup Crisco® All-Vegetable Shortening
  • 1/2 cup butter
  • 1 1/4 cups firmly packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups Pillsbury BEST™ All Purpose Flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
Preparation Directions
  • Step 1Heat oven to 350ºF.
  • Step 2Beat together shortening, butter, brown sugar, egg and vanilla in medium bowl until light and fluffy. Mix in flour, baking soda and salt.
  • Step 3Shape dough into 1-inch balls or use small cookie scoop. Place 2-inches apart on ungreased baking sheet.
  • Step 4Bake 12 to 14 minutes or until golden brown. Remove to cooling rack after 1 minute.
doughboy doughboy

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