Prep Time 10m
Ready Time 10m
Yield 2 cups


Ingredients
  • 2 (1 oz.) squares unsweetened chocolate
  • 3 cups powdered sugar
  • 1/2 teaspoon salt
  • 1/2 cup Crisco® Butter Flavor All-Vegetable Shortening
  • OR 1/2 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening
  • 1 teaspoon vanilla extract
  • 5 to 6 tablespoons milk
Preparation Directions
  • Step 1Place chocolate in small microwave-safe bowl. Microwave on HIGH 1 to 2 minutes, stirring occasionally until smooth.
  • Step 2Combine powdered sugar, salt, melted chocolate, shortening and vanilla in mixing bowl. Slowly blend in milk to desired consistency. Beat on high 3 to 5 minutes or until smooth and creamy.
VARIATION
  • Step 1Mocha FROSTING: FOLLOW the recipe above, substituting 1 teaspoon instant coffee crystals dissolved in 1 tablespoon hot water for 1 tablespoon of milk.
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