Prep Time 20m
Cook Time 45m
Ready Time 210m
Yield 3 dozen bars


Ingredients
  • 1 3/4 cups Pillsbury BEST™ All Purpose Flour
  • 1 1/2 cups powdered sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 cup cold butter
  • 1 (8 oz.) package cream cheese, softened
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 1/2 cup chopped walnuts (optional)
Preparation Directions
  • Step 1Heat oven to 350ºF.
  • Step 2Combine flour, powdered sugar and cocoa in large bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs (mixture will be dry). Reserve 2 cups crumb mixture. Press remaining crumb mixture firmly onto bottom of 13 x 9-inch baking pan.
  • Step 3Bake 15 minutes. Beat cream cheese in large bowl until fluffy. Gradually beat in sweetened condensed milk until smooth. Add egg and vanilla, mixing well. Pour evenly over partially baked crust. Combine reserved crumb mixture and walnuts. Sprinkle evenly over cheese mixture.
  • Step 4Bake 25 to 30 minutes or until bubbly. Cool. Chill. Cut into bars.
Eagle Brand is a trademark of Eagle Family Foods Group, LLC, used by permission.
doughboy doughboy

There's More Where That Came From!

Ratings & Reviews

0-0 of 0

Want To Seriously Up Your Brownie Game?

Brownies are great—and we’ve got a few ways to make them even more amazing.

Let’s Do It

Don’t Miss a Bite!

Stay in the know about our latest recipes, new products, promotions, and more with our monthly newsletter. 

Sign Me Up