Buttery Cream Frosting

Buttery Cream Frosting

Tags: Frosting

  • Prep Time: 10 min
  • Cook Time: 0 min
  • Ready Time: 10 min
  • Yield: 3 cups

Ingredients

  • 4 cups powdered sugar
  • 1/4 teaspoon salt
  • 2/3 cup Crisco® Butter Flavor All-Vegetable Shortening
  • OR 2/3 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening
  • 1 1/2 teaspoons vanilla extract
  • 5 to 6 tablespoons milk

Preparation Directions

  • COMBINE powdered sugar, salt, shortening and vanilla in mixing bowl. Slowly blend in milk to desired consistency.
  • BEAT on high 3 to 5 minutes or until smooth and creamy.

Nutritional Information Per Serving

Serving Size (Abt 2 T), Calories 130 (Calories from Fat 50), Total Fat 5g (Saturated Fat 1.5g, Trans Fat 0g), Cholesterol 0mg, Sodium 25mg, Total Carbohydrate 20g (Dietary Fiber 0g, Sugars 20g), Protein 0g; Percent Daily Value*: Vitamin A 2%, Vitamin C 0%, Calcium 0%, Iron 0%.

*Percent Daily Values are based on a 2,000 calorie diet.