Mocha Chocolate Chip Cookies

Mocha Chocolate Chip Cookies

Tags: Cookies, Dessert/Sweets, Snack

  • Prep Time: 15 min
  • Cook Time: 8 min
  • Ready Time: 45 min
  • Yield: 3 dozen

Ingredients

  • 2 packages Folgers® Fresh Breaks™ 100% Colombian Roasted Concentrated Coffee
  • OR 2 packets Folgers® Fresh Breaks™ Black Silk Roasted Concentrated Coffee
  • OR 2 packets Folgers® Fresh Breaks™ Breakfast Blend Roasted Concentrated Coffee
  • 1 tablespoon hot water
  • 1 large egg
  • 1/2 cup softened butter
  • 1 (17.5 oz.) box Pillsbury® Chocolate Chip Cookie Mix

Preparation Directions

  • HEAT oven to 350° F.
  • DISSOLVE coffee in hot water in a large bowl. Beat in egg. Add softened butter and cookie mix. Mix until soft dough is formed. Drop by rounded teaspoons onto an ungreased baking sheet 2-inches apart.
  • BAKE 8 to 10 minutes or until edges are light golden brown. Cool 2 minutes before removing from baking sheet.

Nutritional Information Per Serving

Calories 0 (Calories from Fat 0), Total Fat 0g (Saturated Fat 0g, Trans Fat 0g), Cholesterol 0mg, Sodium 0mg, Total Carbohydrate 0g (Dietary Fiber 0g, Sugars 0g), Protein 0g; Percent Daily Value*: Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 0%.

*Percent Daily Values are based on a 2,000 calorie diet.