Prep Time 20m
Cook Time 6m
Ready Time 120m
Yield 6 dozen 2-inch cookies


Ingredients
COOKIES
  • 1 1/4 cups sugar
  • 1 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening
  • OR 1 cup Crisco® Butter Flavor All-Vegetable Shortening
  • 2 large eggs
  • 1/4 cup light corn syrup
  • 1 tablespoon vanilla extract
  • 3 cups Pillsbury BEST™ All Purpose Flour, plus 4 tablespoons
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
FROSTING
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • Food coloring
  • Decorator Frosting
Preparation Directions
  • Step 1Combine sugar and shortening in bowl of electric mixer; beat at medium speed until well blended. Add eggs, corn syrup and vanilla; beat until well blended and fluffy.
  • Step 2Combine 3 cups flour, baking powder, baking soda and salt in large bowl; gradually add to shortening mixture, beating at low speed until well blended.
  • Step 3Divide dough into 4 equal pieces; shape each into disk. Wrap with plastic wrap. Refrigerate 1 hour or until firm.
  • Step 4Heat oven to 375ºF.
  • Step 5Sprinkle about 1 tablespoon flour on large sheet of waxed paper. Place disk of dough on floured paper; flatten slightly with hands. Turn dough over; cover with another large sheet of waxed paper. Roll dough to 1/4-inch thickness. Remove top sheet of waxed paper.
  • Step 6Cut into desired shapes with floured cookie cutter. Place 2 inches apart on ungreased baking sheet. Repeat with remaining dough.
  • Step 7Bake 5 to 7 minutes or until edges of cookies are lightly browned. Cool 2 minutes on baking sheet; transfer to cooling rack to cool completely.
FROSTING
  • Step 1Combine powdered sugar and milk in small bowl; stir until smooth. Add food coloring, if desired. Stir until blended. Spread on cookies; let stand until frosting is set. Decorate as desired.
doughboy doughboy

There's More Where That Came From!

Ratings & Reviews

0-0 of 0

Want To Seriously Up Your Brownie Game?

Brownies are great—and we’ve got a few ways to make them even more amazing.

Let’s Do It

Don’t Miss a Bite!

Stay in the know about our latest recipes, new products, promotions, and more with our monthly newsletter. 

Sign Me Up