Prep Time 15m
Cook Time 30m
Ready Time 105m
Yield 36 bars


Ingredients
  • Crisco® Original No-Stick Cooking Spray
  • 1 (18.4 oz.) package Pillsbury™ Family Size Chocolate Fudge Brownie Mix
  • 2/3 cup Crisco® Pure Vegetable Oil
  • 1/4 cup water
  • 2 large eggs
  • 1/2 cup Smucker's® Red Raspberry Preserves
  • 1 cup Pillsbury™ Creamy Supreme® Chocolate Frosting
Preparation Directions
  • Step 1Heat oven to 350°F. Prepare brownie mix according to package directions using oil, water and eggs. Bake in 13 x 9-inch baking pan according to package directions. Cool 10 minutes. Spread brownies with preserves. Place in freezer 40 minutes or until preserves are chilled and firm.
  • Step 2Stir frosting in container until smooth. Spread frosting over preserves. Freeze 15 minutes. Cut into bars.
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