Strawberry Kiwi Orange Mousse

Strawberry Kiwi Orange Mousse

Tags: Dessert/Sweets

  • Prep Time: 30 min
  • Cook Time: 0 min
  • Ready Time: 30 min
  • Yield: 6 servings


  • 1 (8 oz.) package cream cheese, softened
  • 2/3 cup Pillsbury™ Creamy Supreme® Orangesicle Orange Crème Flavored Frosting
  • 1 1/4 cups frozen whipped topping, thawed
  • 1 cup chopped strawberries, plus 6 slices for garnish
  • 1 kiwi, peeled and chopped
  • 1 (3 oz.) package ladyfingers (24 pieces), thawed

Preparation Directions

  • BEAT cream cheese and frosting in medium bowl with electric mixer on medium speed until smooth. Beat in whipped topping until blended. Chill 10 minutes.
  • COMBINE chopped strawberries and chopped kiwi in small bowl. Place 4 ladyfingers around outside edge of 6 dessert or parfait dishes. Layer each with 2 tablespoons mousse, 2 tablespoons fruit, 2 tablespoons mousse and 2 tablespoons fruit. Top with 1 tablespoon mousse. Garnish with strawberries.

Nutritional Information Per Serving

Serving Size (1/6 of recipe), Calories 350 (Calories from Fat 190), Total Fat 21g (Saturated Fat 12g, Trans Fat 1.5g), Cholesterol 65mg, Sodium 260mg, Total Carbohydrate 36g (Dietary Fiber 1g, Sugars 29g), Protein 4g; Percent Daily Value*: Vitamin A 10%, Vitamin C 50%, Calcium 4%, Iron 2%.

*Percent Daily Values are based on a 2,000 calorie diet.