Serving Size (1 bar, 1/24 of recipe), Calories 330 (Calories from Fat 150), Total Fat 17g (Saturated Fat 4.5g, Trans Fat 0g), Cholesterol 30mg, Sodium 95mg, Total Carbohydrate 42g (Dietary Fiber 2g, Sugars 33g), Protein 4g; Percent Daily Value*: Vitamin A 20%, Vitamin C 0%, Calcium 6%, Iron 6%.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.