Serving Size (1 of 24 slices), Calories 120 (Calories from Fat 20), Total Fat 2.5g (Saturated Fat 1.5g, Trans Fat 0g), Cholesterol 20mg, Sodium 125mg, Total Carbohydrate 22g (Dietary Fiber 1g, Sugars 14g), Protein 2g; Percent Daily Value*: Vitamin A 2%, Vitamin C 0%, Calcium 2%, Iron 4%.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.