Prep Time40m
Cook Time 20m
Ready Time 90m
Yield 12


1 box Funfetti® Premium Cake & Cupcake Mix

2/3 cup water

1/4 cup Vegetable Oil

2 large egg whites

1 container Pillsbury Funfetti® Neon Yellow Vanilla Flavored Frosting

1 cup sweetened coconut flakes

5 drops yellow food color

24 brown candy-coated chocolate candies

Orange candy fruit slices or orange gumdrops


Step 1

PREPARE cake mix according to package directions using water, oil and egg whites to make 12 cupcakes. Cool completely on wire rack.

Step 2

PLACE candy bits from frosting in small bowl. Frost cupcakes, one at a time, with yellow frosting. Dip 1 edge of cupcake into candy bits to form chick"s crest, using about 1/2 teaspoon bits for each cupcake.

Step 3

COMBINE coconut and food color in small resealable plastic bag. Knead bag to evenly tint coconut. Place in shallow bowl. Dip frosted cupcakes into coconut to coat. Place 2 chocolate chips on each cupcake for eyes. Cut orange candy fruit slices into small triangles for noses. Arrange on all cupcakes.

Nutritional Information Per Serving

Serving Size (1 of 12 cupcakes), Calories 340 (Calories from Fat 130), Total Fat 15g (Saturated Fat 5g, Trans Fat 2g), Cholesterol mg, Sodium 260mg, Total Carbohydrate 52g (Dietary Fiber 1g, Sugars 37g), Protein 1g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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