Pillsbury™ Angel Food Premium Cake Mix
Additional ingredients to prepare cake mix per package directions
2 cups fresh strawberries
2 cups fresh blueberries
2 cups whipping cream
Green food coloring
Heat oven to 350°F and bake cake according to back of package instructions. Cool completely.
While cake is cooling, gather your berries and prepare the whip cream. Add 2-3 drops of green food coloring to the whip cream; mix until combined. Once cooled, cut cake into bite-size pieces.
Layer cake pieces, fruit, and whipping cream in large trifle bowl or individual dessert dishes. Repeat layering until all of your ingredients are used, finishing with more berries on top. Store loosely covered in refrigerator for at least one hour until ready to serve. Enjoy!
Serving Size (1 serving), Calories 300 (Calories from Fat 0), Total Fat 15g (Saturated Fat 9g, Trans Fat 0g), Cholesterol 45mg, Sodium 330mg, Total Carbohydrate 33g (Dietary Fiber 1g, Sugars 27g), Protein 5g, Potassium 150mg, thiamine 0mg, Riboflavin 0mg, niacin 0mg, Folate 0mg, Vitamin B6 0mg, Vitamin B12 0mcg, Vitamin A 0mg, Vitamin C 0mg, Vitamin D 1mg, Calcium 1mg, Iron 0mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.