Serving Size (1 of 18 pieces), Calories 290 (Calories from Fat 110), Total Fat 12g (Saturated Fat 6g, Trans Fat g), Cholesterol 55mg, Sodium 330mg, Total Carbohydrate 43g (Dietary Fiber 1g, Sugars 23g), Protein 4g, Potassium mg, Thiamin mg, Riboflavin mg, Niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg; Vitamin A 4mg, Vitamin C mg, Vitamin D mg, Calcium 15mg, Iron 6mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.