Funfetti® Holiday White Chip Cookies Recipe
1/2 cup butter, softened
1 large egg
12 drops of green food color
1/2 cup white baking chips
HEAT oven to 375°F.
COMBINE cookie mix, butter and egg in medium bowl. Mix until soft dough forms. Stir in green food color to make green dough. Stir in white chips. Use 2 level measuring teaspoons of dough to make 1-inch balls. Place on cookie sheet.
BAKE 10 to 12 minutes or until light brown. Cool on cookie sheet 2 minutes. Transfer to wire rack. Cool completely.
PLACE frosting into corner of resealable plastic bag. Microwave on HIGH 5 seconds. Cut very small corner off bag. Drizzle over top of cookies.
Serving Size (1 cookie of 36), Calories 110 (Calories from Fat 50), Total Fat 5g (Saturated Fat 3g, Trans Fat g), Cholesterol 10mg, Sodium 115mg, Total Carbohydrate 15g (Dietary Fiber g, Sugars 11g), Protein 1g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.