Serving Size (1 of 24 cupcakes), Calories 310 (Calories from Fat 130), Total Fat 14g (Saturated Fat 4g, Trans Fat 2g), Cholesterol 25mg, Sodium 270mg, Total Carbohydrate 44g (Dietary Fiber 1g, Sugars 34g), Protein 3g, Potassium mg, Thiamin mg, Riboflavin mg, Niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg; Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium 2mg, Iron 4mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.