Prep Time15m
Cook Time 0m
Ready Time 10m


2 (2.75 oz.) packages plain or butter flavored microwave popcorn, popped

2 cups crisp rice cereal squares

2 tubs Pillsbury Funfetti® Stars & Stripes Frosting

1 cup miniature marshmallows

1 cup M&M’s® Brand Milk Chocolate Candies

2 cups pretzel squares


Step 1

Prepare two baking sheets (15 x 10 x 1-inch) with parchment paper. In a large bowl, combine cereal square, pretzels, and popped popcorn in large bowl. Discard any unpopped kernels.

Step 2

To prepare the frosting, remove lid with sprinkles and foil seal completely from frosting container. Microwave full containers of frosting on HIGH for 30 to 45 seconds, or ½ can of frosting for 15 to 20 seconds, to achieve glaze consistency.

Step 3

Pour over the ingredients in the large bowl and stir to coat evenly. Ingredients should be evenly coated.

Step 4

Spread evenly on prepared baking sheets. Top with marshmallows, M&M’s, and sprinkles. Cool completely. Store in airtight container for up to 1 week.

Nutritional Information Per Serving

Serving Size (1 cup), Calories 220 (Calories from Fat ), Total Fat 8gg (Saturated Fat 4.5g, Trans Fat 0gg), Cholesterol 0mgmg, Sodium 120mgmg, Total Carbohydrate 36gg (Dietary Fiber 1gg, Sugars 23gg, Includes 18gg Added Sugars), Protein 2gg, Potassium 50mgmg, thiamine 0mg, Riboflavin 0mg, niacin 0mg, Folate 0mg, Vitamin B6 0mg, Vitamin B12 0mcg, Vitamin A 0mg, Vitamin C 0mg, Vitamin D 0mcgmg, Calcium 8mgmg, Iron 1mgmg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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