Stars & Stripes® Brownie Dessert Kabobs
Additional ingredients to prepare brownie mix per package instructions
1 (8 oz.) container frozen whipped topping, thawed
Fresh berries, such as strawberries, blackberries, blueberries and raspberries
PREPARE brownie mix according to package instructions using oil, water, and eggs. Bake in 8-inch square pan. Cool completely. Freeze 20 minutes for ease in cutting.
STIR whipped topping and frosting in medium bowl until blended. Sprinkle with candy bits from frosting. Chill until ready to serve.
CUT brownies into small squares. Thread brownies, marshmallows and berries onto skewers as desired. Serve with dip.
Serving Size (1/24 of recipe), Calories 290 (Calories from Fat 110), Total Fat 13g (Saturated Fat 5g, Trans Fat g), Cholesterol 15mg, Sodium 100mg, Total Carbohydrate 45g (Dietary Fiber 2g, Sugars 34g), Protein 2g, Potassium 181mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium 22mg, Iron 1mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.