Easter Chick Cupcakes Recipe
INGREDIENTS
1 box of Pillsbury™ Funfetti® Strawberry Cake & Cupcake Mix
Additional ingredients to prepare cake mix per box instructions
1 tub of Pillsbury™ Funfetti® Vanilla Frosting
Yellow food coloring
Candy eyes
Orange chocolate button-shaped candies
Piping bag
Grass piping tip
PREPARATION DIRECTIONS
Step 1
PREPARE cake mix according to box instructions using water, oil and eggs for cupcakes. Cool completely.
Step 2
SPOON frosting into a piping bag fitted with a grass piping tip.
Step 3
PIPE frosting onto each cupcake to create the “baby chick”. Add candy eyes and an orange candy for the nose. Serve and enjoy!
Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.
