1 package Pillsbury™ Sugar Cookie Mix
Ingredients to make cookies
Heart Shaped Sprinkles
Yellow Food Coloring
Black Food Coloring
Heat oven to 375.
Mix cookie dough according to package directions. Scoop tablespoon sized amounts of dough. Roll into a ball. Place 2 inches apart on baking sheet.
Bake 9-11 minutes, or until lightly golden at edges. Cool completely.
Color ¾ of vanilla icing with yellow food coloring. Color remaining icing with black food coloring and place into a decorating bag or ziploc bag. Snip off a small corner of the bag.
Frost cookies with yellow icing.
Decorate cookies with black icing and heart sprinkles.
Serving Size (1 cookie (69g)), Calories 280 (Calories from Fat ), Total Fat 13g (Saturated Fat 7g, Trans Fat 0g), Cholesterol 25mg, Sodium 170mg, Total Carbohydrate 41g (Dietary Fiber 0g, Sugars 29g, Includes 28g Added Sugars), Protein 1g, Potassium 18mgmg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D 0mg, Calcium 4mg, Iron 1mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.