Prep Time15m
Cook Time 20m
Ready Time 45m
Yield 12 Servings


1 box Pillsbury™ Hot Roll Mix

Additional ingredients according to package instructions

1/3 cup prepare pesto

Cupcake Liners


Step 1

Preheat the oven to 350°F. Prepare the hot roll dough according to the box instructions.


Roll out the dough flat and brush with pesto sauce. Fold dough in half. Roughly chop the dough into 3 inch pieces. Twist a 3 inch piece and place it in the muffin liner.

Step 3

Bake rolls for 20 minutes or until the bread is golden brown.

Nutritional Information Per Serving

Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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