Spring Cookie Cups
Nonstick cooking spray
1 package Pillsbury™ Funfetti® Spring Cake Mix
Additional ingredients to prepare cake mix per package directions
3/4 cup Pillsbury™ Funfetti® Spring Vanilla Flavored Frosting
1 (8 oz.) package cream cheese, softened
Heat oven to 350°F. Coat 36 mini muffin cups generously with non-stick cooking spray. Set aside.
In a large bowl, beat 1 box cake mix, oil, water, and eggs per package instructions.
Scoop dough balls into prepared mini muffin tin using 1 tablespoon cookie scoop.
Bake for 10-12 minutes until lightly brown. Immediately, press the bottom of the 1 tablespoon scoop into the center of each cookie cup. Allow to cool completely.
Place frosting into a piping bag or Ziploc bag with corner tip cut, and frosting tops of cookie cups. Decorate with sprinkles from frosting lid.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.