Caramel Chocolate Chip Cookie Skillet Recipe
INGREDIENTS
1 box Pillsbury™ Caramel Filled Chocolate Chip Stuffed Cookie Kit
Ingredients per package instructions
8-inch cast iron skillet
Non-stick spray
Chocolate chips, optional
Vanilla ice cream, for serving
PREPARATION DIRECTIONS
Step 1
PREHEAT oven to 375℉. Prepare cookie batter according to box instructions.
Step 2
GREASE an 8-inch ovenproof skillet with nonstick cooking spray. Spread half the cookie dough evenly into the skillet, and layer on caramel filling. Top with remaining cookie dough. Top with additional chocolate chips, if desired. BAKE for 24-26 minutes or until cookie is golden brown. Let cool slightly.
Step 3
TOP with ice cream, if desired, and enjoy!
Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.
