Unbleached Flour

Pillsbury Best Unbleached Flour


Pillsbury Best Unbleached Flour is milled to make your dessert mixes, batters and gravies simply perfect.

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Available In: 5 LB


Nutritional Information
Nutrition Facts
Serving Size
1/4 cup (31g)
Amount Per Serving
Calories
110
% Daily Value*
Total Fat 0g
0%
Sodium 0mg
0%
Total Carbohydrate 23g
9%
Protein 3g
Iron 1.0mg
8%
Thiamine 0.20mg
15%
Riboflavin 0.10mg
8%
Niacin 2mg
15%
Folate 80mcg DFE
20%
(48mcg folic acid)
Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium and potassium.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Ingredients
Unbleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme.
Product Information
  • Kosher Pareve
Allergens
Contains wheat
Product Disclaimer
Raw flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from bacteria in the flour. Do not eat or play with raw dough; wash hands, utensils, and surfaces after handling.
Product formulation and packaging may change. Please refer to the product label for the most accurate information.
Nutrition Facts
Serving Size
1/4 cup (31g)
Amount Per Serving
Calories
110
% Daily Value*
Total Fat 0g
0%
Sodium 0mg
0%
Total Carbohydrate 23g
9%
Protein 3g
Iron 1.0mg
8%
Thiamine 0.20mg
15%
Riboflavin 0.10mg
8%
Niacin 2mg
15%
Folate 80mcg DFE
20%
(48mcg folic acid)
Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium and potassium.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Ingredients
Unbleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme.
Product Information
  • Kosher Pareve
Allergens
Contains wheat
Product Disclaimer
Raw flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from bacteria in the flour. Do not eat or play with raw dough; wash hands, utensils, and surfaces after handling.
Product formulation and packaging may change. Please refer to the product label for the most accurate information.

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