Prep Time30m
Cook Time 30m
Ready Time 90m
Yield 24 Cupcakes


1 box Pillsbury Moist Supreme® White Cake Mix

Additional ingredients to prepare cake mix per package instructions

1 package of instant white chocolate pudding

2 bananas ( one for filling one for garnish)

Whipped cream

Banana cream pudding (already made and fully set) 

Mini vanilla wafer cookies (about 1 cup full)


Step 1

Preheat oven to 350 degrees. Mix cupcake batter according to the package instructions, adding in the package of white chocolate instant pudding. Bake cupcakes and let cool completely.

Step 2

Take 1/2 cup of your mini vanilla wafers and crush them. Remove the center of the cupcake and fill with crushed vanilla wafers, banana cream pudding & banana slices.

Step 3

Top with whipped cream, remaining vanilla wafers and banana slices

Nutritional Information Per Serving

Serving Size (1 Cupcake), Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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