Serving Size (1 muffin top of 28), Calories 120 (Calories from Fat 130), Total Fat 5g (Saturated Fat 2g, Trans Fat 1g), Cholesterol 15mg, Sodium 95mg, Total Carbohydrate 18g (Dietary Fiber 0g, Sugars 9g), Protein 2g; Percent Daily Value*: Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 2%.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.