Prep Time15m
Cook Time 20m
Ready Time 40m
Yield 24 donuts


1 box Pillsbury™ Moist Supreme® Devil’s Food Cake Mix (or your favorite Pillsbury chocolate cake mix)

Additional ingredients to prepare cake mix per package instructions

Brewed coffee or cold brew, at room temperature

1 tub Pillsbury™ Creamy Supreme® Coffee Flavored Frosting

Chopped pecans


Step 1

Preheat oven to 425F. Prepare batter according to package directions, but replace water with coffee. Bake in prepared donut pan for 7-9 minutes or until the tops of the donuts spring back when touched. Let cool completely.

Step 2
Remove all traces of foil from the coffee frosting. Microwave 30 seconds to 45 seconds or until frosting is runny.

Step 3

Dip donuts in frosting, then top with chopped pecans. Let sit 15 minutes for frosting to cool. Enjoy!

Nutritional Information Per Serving

Serving Size (1 cupcake ), Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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