Delectable Purple Doughnut Tree
25 unfrosted old-fashioned cake doughnuts
Decorative 13-count small cupcake stand
Decorative candles and/or decorative frilled picks
PLACE frosting in medium microwave-safe bowl. Microwave on HIGH 30 seconds. Stir until smooth. Dip top third of 1 doughnut into frosting to coat, allowing excess frosting to drip off doughnut. Sprinkle candy bits from frosting lightly over frosting. Place doughnut on bottom tier of cupcake stand, frosting side up. Repeat to fill bottom tier with a total of 8 doughnuts. If frosting thickens, microwave additional 5 to 10 seconds until desired consistency when stirred.
REPEAT with 7 more doughnuts, arranging in a circular layer, staggering position between doughnuts, directly on top of first tier. Repeat with 4 doughnuts; place on middle tier of cupcake stand. Repeat with 4 more doughnuts; arrange in a staggered position directly on top of middle tier doughnuts.
FROST 1 additional doughnut. Place on top tier of cupcake stand. Place another unfrosted doughnut, standing on side edge, in center of frosted doughnut. Microwave remaining frosting on HIGH 10 seconds. Stir. Drizzle over both sides of top doughnut and entire doughnut tree. Sprinkle tree evenly with remaining candy bits. Insert candles or decorative picks into doughnut tree, if desired.
Serving Size (1 doughnut of 25), Calories 300 (Calories from Fat 140), Total Fat 15g (Saturated Fat 5g, Trans Fat 5g), Cholesterol 5mg, Sodium 330mg, Total Carbohydrate 37g (Dietary Fiber 1g, Sugars 20g), Protein 3g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.