Serving Size (1/16), Calories 470 (Calories from Fat 0), Total Fat 24g (Saturated Fat 16g, Trans Fat g), Cholesterol 65mg, Sodium 450mg, Total Carbohydrate 63g (Dietary Fiber 1g, Sugars 43g), Protein 4g, Potassium 20mg, Thiamin mg, Riboflavin mg, Niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg; Vitamin A 0mg, Vitamin C 0mg, Vitamin D 0mg, Calcium 20mg, Iron 1.3mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.