Funfetti® The Elf on the Shelf® Sugar Cookie Cups
INGREDIENTS
1 box Pillsbury™ Funfetti® The Elf on the Shelf® Sugar Cookie Mix with Candy Bits
Additional ingredients to prepare cookie mix per box instructions
1 tub Pillsbury™ Funfetti® Holiday Vanilla Frosting
Mini muffin pan
Piping bag
Piping tip (number 1M)
PREPARATION DIRECTIONS
Step 1
PREPARE cookie dough according to box instructions. Form dough into small balls and place into a greased mini muffin pan. Press gently onto the center of each cookie cup with your finger or a spoon.
Step 2
BAKE at 375° F for 8-10 minutes. Cool completely.
Step 3
SPOON frosting into a piping bag fitted with an open star piping tip (number 1M). Pipe a swirl onto each cookie cup. Top with sprinkles from frosting lid. Serve and enjoy!
Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.
