Game Day Loaded Brownies
Additional ingredients to prepare brownie mix per package instructions
2 cups popped popcorn
1 1/2 cups corn chips
1 cup coarsely broken pretzels
1 cup coarsely crushed traditional potato chips
PREPARE brownie mix according to package instructions using oil, water and eggs, baking in 13 x 9-inch pan. Cool completely.
PLACE 1/4 cup frosting in small heavy-duty resealable plastic bag. Spread remaining frosting over brownies.
TOSS popcorn, corn chips, pretzels and potato chips in large bowl until blended. Sprinkle evenly on top of brownies.
MICROWAVE plastic bag containing frosting on HIGH 10 seconds or until slightly warm. Knead until blended. Cut a very small corner off bag. Drizzle evenly over brownie toppings. For maximum crispness, serve immediately.
Serving Size (1 of 24 brownies), Calories 280 (Calories from Fat 140), Total Fat 15g (Saturated Fat 3g, Trans Fat g), Cholesterol 20mg, Sodium 210mg, Total Carbohydrate 33g (Dietary Fiber 1g, Sugars 20g), Protein 4g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.