Prep Time20m
Cook Time 28m
Ready Time 90m
Yield 24 cupcake cones


1 box Pillsbury Funfetti® Valentine’s Cake and Cupcake Mix

Additional ingredients to prepare cake mix per box directions

24 ice cream jumbo cake cones (about 2 ¾-inches tall with flat bottoms)

1 tub Pillsbury Funfetti® Valentine’s Frosting⁠

Heart-shaped silicone cupcake liners


Step 1

HEAT oven to 350°F. Prepare cake mix according to box directions. Grease heart-shaped silicone cupcake liners with nonstick cooking spray.

Step 2

ARRANGE silicone cupcake liners on a baking sheet. Spoon a scant 3 tablespoons batter into each cupcake liner cavity. (Do not overfill.) Place an inverted cupcake cone on top of each silicone cupcake liner.

Step 3

BAKE for 17-22 minutes. Cool completely. Carefully invert the cupcake cones and remove the silicone liner. 

Step 4

FROST cupcakes with a frosting spatula or butter knife. Roll the edges in sprinkles from frosting lid.

Nutritional Information Per Serving

Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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