Prep Time15m
Cook Time 20m
Ready Time 40m
Yield 24 cupcakes

INGREDIENTS

1 box of Pillsbury Funfetti® Holiday Cake Mix

Ingredients to make cake mix according to package instructions

1 tub Pillsbury Funfetti® Confetti Vanilla Frosting

1 tub Pillsbury Funfetti® Holiday Red Vanilla Frosting

1 tub Pillsbury Funfetti® Holiday Green Vanilla Frosting

1 cup Holiday M&Ms

PREPARATION DIRECTIONS

Step 1

PREPARE cake mix according to package directions to make 24 cupcakes. Cool completely.

Step 2

Once cooled, use a piping tip or knife to create holes in center of cupcakes without cutting all the way through. Stuff with M&Ms and place scooped cupcake back on top.

Step 3

Spread confetti vanilla frosting over the tops of cupcakes and top with sprinkles.

Step 4

Prepare two piping bags. Fit both with a petal tip and fill 1 bag with red vanilla frosting and the other with green. Alternating between red and green vanilla frosting for each cupcake, pipe crosses. Make ribbons in center and top with 1 M&M.

Nutritional Information Per Serving

Serving Size (1 of 24 cupcakes), Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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