Prep Time10m
Cook Time 10m
Ready Time 60m
Yield 12 Servings


1 box Pillsbury Funfetti® Premium Cake and Cupcake Mix

Additional ingredients to prepare cake mix per box instructions⁠

1 bag of Christmas Tree Nougats

1 tub Pillsbury Funfetti® Holiday Vanilla Frosting⁠

1 tub Pillsbury Funfetti®  Vanilla Frosting

Mini disposable round cake pans

Piping bag

Leaf piping tip 


Step 1

PREHEAT oven to 350°F.⁠

Step 2 

PREPARE cake mix according to box instructions. Grease mini disposable cake pans with non-stick cooking spray. Place a Christmas tree candy nougat into each mini cake round. Fill each pan halfway with cake batter. ⁠

Step 3

BAKE at 350°F for 8-10 minutes or until a toothpick inserted comes out clean. Cool completely.⁠

Step 4

FROST cooled cakes with Funfetti Vanilla frosting using a butter knife or offset spatula and smooth. 

Step 5

SPOON Funfetti Holiday Frosting into a piping bag fitted with a leaf piping tip. Pipe leaves around each mini cake to create the “wreath”. Top with sprinkles from holiday frosting. Serve and enjoy!

Nutritional Information Per Serving

Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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