Prep Time15m
Cook Time 22m
Ready Time 45m
Yield 24 cupcakes

INGREDIENTS

1 box Pillsbury™ Moist Supreme® Yellow Cake Mix

Ingredients on package

1 tub Pillsbury Creamy Supreme® White Frosting

Red food coloring

Orange food coloring

Yellow food coloring

Green food coloring 

Blue food coloring

PREPARATION DIRECTIONS

Step 1

Prepare cupcakes according to package instructions. Let cool completely.

Step 2

Fit a piping bag with a closed star tip. Using a paintbrush, paint a vertical line of each color inside the piping bag. Add in frosting. Pipe a starting dollop of frosting on a piece of paper towel until the color begins to appear. Then, pipe a swirl on top of each cupcake.

Nutritional Information Per Serving

Serving Size (1 of 24 cupcakes), Calories 190 (Calories from Fat ), Total Fat 8g (Saturated Fat 4.5g, Trans Fat 0g), Cholesterol 35mg, Sodium 190mg, Total Carbohydrate 28g (Dietary Fiber 0g, Sugars 19g, Includes 19g Added Sugars), Protein 2g, Potassium 31mg, thiamine 0mg, Riboflavin 0mg, niacin mg, Folate 0mg, Vitamin B6 0mg, Vitamin B12 0mcg, Vitamin A 0mg, Vitamin C 0mg, Vitamin D 0mg, Calcium 0mg, Iron 1mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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