Prep Time30m
Cook Time 30m
Ready Time 90m
Yield 18 brownies

INGREDIENTS

1 box Pillsbury Family Size Chocolate Fudge Brownie Mix

1 tub Pillsbury Moist Supreme® White Frosting

½ tsp peppermint extract

Red food coloring

Crushed candy canes

1 1/2 cups chocolate chips

1 cup heavy cream

PREPARATION DIRECTIONS

Step 1

Prepare brownies in a 9x13 pan according to package directions. Let cool completely.

Step 2

Mix frosting, peppermint extract, and a couple drops of food coloring to create the frosting layer. Spread evenly onto brownies.

Step 3

Melt chocolate chips in the microwave in 30 second intervals, stirring in between. Heat cream until hot. Combine chocolate and cream and mix until smooth. Pour over frosting layer and smooth.

Step 4

Add crushed candy canes to the top.

Nutritional Information Per Serving

Serving Size (1 brownie), Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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