Prep Time10m
Cook Time 40m
Ready Time 60m
Yield 16 brownies

INGREDIENTS

1 package Pillsbury™ Chocolate Fudge Brownie Mix⁠

1 tub Pillsbury™ Chocolate Fudge frosting⁠

Oreos⁠

Pretzels, broken⁠

Candy eyes ⁠

PREPARATION DIRECTIONS

Step 1

Prepare brownie mix as directed on box. Baking in a muffin tin to get perfect circles. Let cool.⁠

Step 2

Frost the top of the brownies, placing the Oreo® on top. Using the frosting, place the eyes onto the cookies.⁠

Step 3

Stick 8 broken pretzel pieces around the Oreo® to mimic spider legs.

Nutritional Information Per Serving

Serving Size (1 brownie), Calories 340 (Calories from Fat 0), Total Fat 15g (Saturated Fat 3.5g, Trans Fat 0g), Cholesterol 20mg, Sodium 150mg, Total Carbohydrate 50g (Dietary Fiber 0g, Sugars 39g, Includes 36g Added Sugars), Protein 2g, Potassium 124mg, thiamine 0mg, Riboflavin 0mg, niacin 0mg, Folate 0mg, Vitamin B6 0mg, Vitamin B12 0mcg, Vitamin A 0mg, Vitamin C 0mg, Vitamin D 0mg, Calcium 0mg, Iron 1mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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