Prep Time10m
Cook Time 38m
Ready Time 50m
Yield 16 servings

INGREDIENTS

1 box Pillsbury™ Sugar Free Devil’s Food Cake Mix

1 can Diet Coke

1 tub Pillsbury™ Sugar Free Chocolate Fudge Frosting

Chocolate sprinkles

PREPARATION DIRECTIONS

Step 1

Preheat oven to 350F. Grease 13x9 cake pan.

Step 2

In a bowl, combine cake mix and Diet Coke. Fold together for two minutes.  

Step 3

Pour batter into cake pan. Bake for 34-38 minutes or until a toothpick inserted comes out clean.  Let cool completely. 

Step 4

Frost the cake and top with sprinkles. Enjoy!

Nutritional Information Per Serving

Serving Size (1 Slice (75g)), Calories 190 (Calories from Fat ), Total Fat 7g (Saturated Fat 3g, Trans Fat 0g), Cholesterol 0mg, Sodium 300mg, Total Carbohydrate 36g (Dietary Fiber 2g, Sugars 11g, Includes 11g Added Sugars), Protein 2g, Potassium 167mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D 0mg, Calcium 0mg, Iron 2mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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