Prep Time10m
Cook Time 20m
Ready Time 60m
Yield 24 Cupcakes

INGREDIENTS

1 box Pillsbury Funfetti® Strawberry Premium Cake Mix

Additional ingredients to prepare cake mix per box instructions

2 tubs Pillsbury Funfetti® Unicorn Vanilla Flavored Frosting

Piping bags

Piping tip (number 1M)

Unicorn Horn Cupcake Toppers 

Optional: food coloring (pink, blue, purple)

PREPARATION DIRECTIONS

Step 1

PREPARE cake mix according to box instructions using water, oil and eggs to make 24 cupcakes. Cool completely.

Step 2

DIVIDE frosting tubs into 3 bowls. Tint each bowl with food coloring (pink, blue and purple). Add each frosting color into a piping bag without a piping tip. Lay out a square of plastic cling. Pipe a thick line of first color of frosting. Repeat for remaining colors. Lift one side of the cling wrap and fold it over the frosting. Roll frosting log and snip any remaining cling wrap. Cut off the one end of the cling wrap on the frosting log and place into another piping bag fitted with a piping tip (number 1M).

Step 3

TOP with sprinkles from frosting lid. Top with unicorn horn cupcake toppers.

Nutritional Information Per Serving

Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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