Prep Time20m
Cook Time 20m
Ready Time 60m
Yield 24 cupcakes

INGREDIENTS

1 package Pillsbury Funfetti® Valentine’s Day Cake Mix

Additional ingredients to prepare cake mix per package instructions

1 container Pillsbury Funfetti® Valentine’s Day Vanilla Frosting

1 container Pillsbury Funfetti® Vanilla Frosting

Green food coloring

PREPARATION DIRECTIONS

Step 1

LINE 24 muffin cups with paper baking cups.

Step 2

PREPARE cake mix according to package instructions. Divide into prepared baking cups. Bake and cool according to package instructions.

Step 3

SPOON Valentine’s Day frosting into large pastry bag fitted with large open star tip. Beginning at center of cupcakes, pipe frosting in a tight, circular pattern, gradually moving toward outside edge. Dye about ½ cup Funfetti Vanilla frosting with green food coloring. Add to a piping bag fitted with a leaf tip. Add leaves. Decorate with candy bits from the Valentine’s Day frosting.

Nutritional Information Per Serving

Serving Size (1 of 24 cupcakes), Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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