Prep Time15m
Cook Time 15m
Ready Time 60m
Yield 12 Brownies

INGREDIENTS

For Brownie:

1 box of Pillsbury™ Zero Sugar Chocolate Fudge Flavored Brownie Mix

Additional ingredients to prepare cake mix per package instructions

1 cup of ChocZero™ Sugar Free Marshmallows

2/3 cup of ChocZero™ Sugar Free Milk Chocolate Baking Chips

1/2 cup of sugar free graham cracker pieces

For topping:

1 tub of Pillsbury™ Zero Sugar Chocolate Fudge Flavored Frosting

1/4 cup ChocZero™ Sugar Free Milk Chocolate Baking Chips

2 or 3 sugar free graham cracks broken into pieces

PREPARATION DIRECTIONS

Step 1

Preheat oven to 325 and grease your brownie pan.

Step 2

Mix your brownie mix following the directions on the box. Add in marshmallows, graham cracker bits and chocolate chips. Spread brownie batter evenly in pan.

Step 3

Bake brownies for 20 mins or until toothpick comes out clean. Let brownies cool completely before topping with Zero Sugar chocolate frosting , graham crackers and chocolate chips.

Nutritional Information Per Serving

Serving Size (1 Brownie), Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat 0g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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