Prep Time15m
Cook Time 15m
Ready Time 60m
Yield 24 Cupcakes

INGREDIENTS

1 box Pillsbury™ Zero Sugar Moist Supreme® Classic Yellow Cake Mix

Additional ingredients to prepare cake mix per package instructions

1 tub Pillsbury™ Zero Sugar Creamy Supreme® Vanilla Flavored Premium Frosting

Orange food coloring

Pecan halves

24 ChocZero™ Sugar Free Keto Peanut Butter Cups

Candy eyes

Orange M&M’s or Reese’s Pieces (or sugar free equivalent)

PREPARATION DIRECTIONS

Step 1

Prepare cupcakes according to package directions. Let cool completely.

Step 2

Color the vanilla frosting with orange food coloring. Frost the cupcakes. Arrange pecan halves in two layers with bigger pecans on the top and smaller halves in the second row. Add ChocZero™ Sugar Free Peanut Butter Cup for the face. Using a tiny amount of frosting, affix the candy eyes and M&M to the peanut butter cup.

Nutritional Information Per Serving

Serving Size (1 Cupcake), Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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