Halloween Graveyard Cake Recipe
Additional ingredients to prepare cake mix per box directions
Piping tip (number 4)
Chocolate sandwich cookies (20)
Vanilla wafer cookies
PREPARE cake mix according to box instructions in a 13x9 baking dish. Cool completely.
FROST the cake with Funfetti Midnight Black frosting, reserving some frosting in a small bowl. In a plastic bag or food processor, crush chocolate sandwich cookies until separated and crumb like. Spread crushed chocolate cookies over the frosted cake.
SPOON the reserved frosting into a piping bag fitted with a piping tip (number 4). Break the vanilla wafer cookies in half to create “grave headstones”. Add text to headstones with frosting. Add to cake.
DECORATE cake with candy pumpkins, gummy worms, marshmallow ghosts and sprinkles from frosting lid.
Serving Size (1 Slice), Calories 290 (Calories from Fat ), Total Fat 13g (Saturated Fat 4g, Trans Fat 0g), Cholesterol 30mg, Sodium 270mg, Total Carbohydrate 41g (Dietary Fiber 1g, Sugars 27g, Includes 27g Added Sugars), Protein 2g, Potassium 46mg, thiamine 0mg, Riboflavin 0mg, niacin mg, Folate 0mg, Vitamin B6 0mg, Vitamin B12 0mcg, Vitamin A 0mg, Vitamin C 0mg, Vitamin D 0mg, Calcium 70mg, Iron 1mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.