Prep Time20m
Cook Time 20m
Ready Time 60m
Yield 24 cupcakes

INGREDIENTS

1 package Pillsbury Moist Supreme® Devil’s Food Cake Mix

Ingredients to prepare cake mix according to package instructions

2 tubs Pillsbury Creamy Supreme® White Frosting

Chocolate syrup

Mini marshmallows

Mini candy canes

PREPARATION DIRECTIONS

Step 1

Prepare cupcakes according to box instructions, let cool completely.

Step 2

Place White Frosting into a large piping bag fitted with a large star tip.

Step 3

Holding the piping bag at a 90 degree angle, squeeze frosting out while wiggling your wrist left to right to make a “whipped cream” look.

Step 4

Top with mini marshmallows, chocolate syrup and a mini candy cane.

Nutritional Information Per Serving

Serving Size (1 of 24 cupcakes), Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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