Prep Time10m
Cook Time 20m
Ready Time 60m
Yield 24 cupcakes

INGREDIENTS

1 box Pillsbury Funfetti® Halloween Cake Mix

12 oz. orange soda

1 tub Pillsbury Funfetti® Halloween Frosting

Piping bag

Piping tip (number 1M)

PREPARATION DIRECTIONS

Step 1

PREHEAT oven to 350° F.

Step 2

ADD cake mix and 12 oz. orange soda to a medium mixing bowl. Stir until combined. Add to cupcake liners.

Step 3

BAKE for 12-15 minutes or until a toothpick inserted comes out clean. Cool completely.

Step 4

SPOON frosting into a piping bag fitted with piping tip 1M. Frost cupcakes and top with sprinkles from frosting lid.

Nutritional Information Per Serving

Serving Size (1 cupcake ), Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.

*Percent Daily Values are based on a 2,000 calorie diet.

* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

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